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In the future Heathfield of 2061...
Charlotte's cafe menu consists of purely wild meat products sourced from her 'wild farm' and the surrounding countryside.
What meats do you or would you, or do you already eat to lower the carbon footprint of the transportation of your meat - this is also refered to as 'food miles':
Pigeon, Phesant, Wild Boar, Squirrel, Rabbit, Carp, Trout etc - delicacy or disgusting?
Pigeon with Blaeberries
4 wood pigeons
Salt and freshly ground black pepper
4 sprigs of thyme
100g butter, softened
2tsp flour
60ml port
150ml chicken stock
1 small cup of blaeberries
